Mother’s Day Lunch at The Peak Restaurant
11 May 2025 12:00 pm - 2:00 pm

Make this Mother’s Day unforgettable with a four-course dining experience at the award-winning The Peak Restaurant.
Indulge in a curated selection of elevated Modern Australian dishes, crafted from the finest local produce to highlight the best of the land. Enhance your experience further with expertly paired wines, all while taking in breathtaking mountain views.
Bookings are essential with limited spots available. To reserve your place, book online below or contact reception at 1300 253 103 or email [email protected].
When
11 May 2025 12:00 pm - 2:00 pm
PRICE
$165 per person for a four-course set menu, with wine pairings available for an additional $65 per person
MENU
- Hervey Bay scallops, green tomato juice, dill, lilly pilly
- Red Claw yabby, cucumber, muntries, purple carrot, apricot vinegar
- Dry-aged duck breast, beetroot, parsnip, Davidson’s plum
- Milk chocolate ganache, white chocolate foam, saltbush, honeycomb